Dairy King Milk Farms—Foodservice…
A Company of Values and Value

Dairy King Milk Farms – Foodservice, a family owned and operated business, was founded in 1959 as a dairy manufacturing facility, home delivery and drive-through retailer. Today, Dairy King has evolved to a full service broad-line operation specializing in the dietary needs of the Health Care and School communities. Dairy King has developed long term business relationships with many major Hospital Chains, Acute and Long Term Care Facilities, Government and other Institutional Facilities, as well as Schools and Universities. We also service the Restaurant and Hotel Industry through our sister company Southern Fresh Produce & Provisions, Inc.

As we have grown with our customers, so has our service delivery areas. Our service area encompasses Palm Springs on the east to Santa Barbara on the west, and from Bakersfield in the north to San Diego in the south. We are currently expanding north to the Fresno and surrounding areas to better serve our customers.

Dairy King has a new fleet of dual-temperature compartment trucks, which allow for the convenience of your frozen, refrigerated and dry supplies all delivered to your location in an easy one-stop drop. We save you money and time by not having multiple orders placed and received with other vendors.

Our company maintains state of the art IT capabilities. Our goal is to stay up to date with the increasingly rapid paced and changing technology curve to provide our customers the most sophisticated yet easy to use electronic experience possible. Our new online ordering system provides up to the minute real-time information to view on-hand inventory, pricing and buyer trend analysis. No longer will you have to rely on estimates or past invoices to fill your orders.

Dairy King has developed a strong reputation for value service and quality. We not only deliver quality products to your door, but our drivers will also stock your order if space permits. Our product line has grown with the needs of you, our valued customers. We’re focused on the product lines that will satisfy and beat the quality and nutritional needs of your facility and/or state agencies, while reducing your overall food costs. We are committed to working with you and help you achieve a superior nutritious meal within a cost effective framework.

Southern Fresh Produce & Provisions

Southern Fresh Produce & Provisions was originally established in 1994 in Santa Fe Springs, California as a full service produce company focusing on independent, multi-unit and major chain restaurants. Our service has expanded into institutional, hotel and retail with a full line of dairy products and selected grocery provisions.

We are staffed with personnel with many years of experience in the produce industry maintaining strong grower direct relationships. Our management staff and facility are food safety & security certified from an independent auditing firm. Our new warehouse includes a refrigerated dock to maintain cold chain standards with several coolers and freezers to maintain selected products at their desired temperatures.

Our fleet of dual-temperature refrigerated trucks is designed to ship fresh and frozen products with lift gate capabilities for quick and efficient delivery.

Our company maintains state of the art IT capabilities. Our goal is to stay up to date with the increasingly rapid paced and changing technology curve to provide our customers the most sophisticated yet easy to use electronic experience possible. Our new online ordering system provides up to the minute real-time information to view on-hand inventory, pricing and buyer trend analysis. No longer will you have to rely on estimates or past invoices to fill your orders.

We are centrally located between Orange County and Los Angeles near the intersection of the interstate 5 freeway and the 605 freeway. Our service area is from San Diego to Santa Barbara and the Inland Empire 6 days a week Monday through Saturday.